Using Odd-Alkanes as a Carbon Source to Increase the Content of Nutritionally Important Fatty Acids inCandida krusei, Trichosporon cutaneum,andYarrowia lipolytica

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Using Odd-Alkanes as a Carbon Source to Increase the Content of Nutritionally Important Fatty Acids in Candida krusei, Trichosporon cutaneum, and Yarrowia lipolytica

We investigated the possibility of utilizing unusual carbon sources by three yeast strains: Candida krusei DBM 2136, Trichosporon cutaneum CCY 30-5-10, and Yarrowia lipolytica CCY 30-26-36. These strains are characterized by high biomass yield, ability to accumulate high amounts of lipids, and their potential as producers of dietetically important fatty acids. The aim of this work was the produ...

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ژورنال

عنوان ژورنال: International Journal of Analytical Chemistry

سال: 2017

ISSN: 1687-8760,1687-8779

DOI: 10.1155/2017/8195329